Bresaola della Valtellina IGP punta d'anca The package contains:

The package contains:

A small salami but one that contains a truly appetizing flavor: Salametto Menatti is made from selected pork meats

7 kg: cosce di prima qualità trasformate e lavorate utilizzando come unici ingredienti il sale e la natura

A dish rich in proteins and mineral salts

100% local excellences produced in the province of Sondrio by Salumificio Menatti

Bresaola della Valtellina IGP punta d'anca The package contains:From the most prized cut of beef, the flank steak, comes the delicious Bresaola della Valtellina PGI according to a method governed by a specific protocol in each phase, from salting to seasoning: softness, flavour and digestibility enhance the quality of the authentic typical Valtellina cured meat.